2025 Tea Flavor Trends
- Pearl
- Jun 17
- 1 min read

This year, tea is anything but boring. Let's explore some current tea flavor trends.
As tea culture continues to evolve, 2025 is shaping up to be a deliciously inventive year. Here are the flavor trends we’re most excited about:

Creamy Maple
Real maple syrup is having a moment, lending its rich, comforting sweetness to creamy tea blends. Try it with a splash of milk to bring out its full dessert-like depth.

Bold Fruits
Fruits like cherry, guava, and blood orange are stepping into the spotlight. These flavors strike a vibrant balance between sweet and tart, offering an intriguing twist on classic fruity teas.

Matcha
More sippers are swapping their coffee for matcha. With its earthy taste, gentler caffeine kick, and grounding ritual, matcha is becoming a daily staple for both wellness seekers and flavor fans.

Bakery-Inspired
The rise of “little treat” culture and the revival of afternoon tea are fueling a craving for blends that feel like a baked good in a cup. Think brown butter, toasted sugar, and patisserie-inspired notes—perfect for pairing with an actual pastry (or pretending you did).
We want to hear from you: We’re all ears!
What flavors or tea experiences are you craving in 2025? Drop a comment below and let us know — your feedback helps us craft the perfect blends just for you.
And hey...
Thanks for being part of our tea community — here’s to a flavorful 2025 tea trends filled with fresh sips and good vibes!
Can't wait to try the fruit blend. What a great idea for a fruity ice tea.
I’ve been wanting to try matcha but I haven’t taken the leap yet.