Painted Sky Rooibos

Hot Brewing Method:

• Bring filtered or freshly drawn cold water to a rolling boil. (212ºF)

• Place 1 slightly heaping teaspoon of loose tisane for each 7-9oz / 200-260ml of fluid volume in your teapot.

• Pour the boiling water into the teapot.

• Cover and let steep for 3-7 minutes according to taste (the longer the steeping time the stronger the tisane).

Iced Tea Brewing Method (Individual Serving):

• Place 1 slightly heaping teaspoons of herbal tisane or 1 tea bag into a teapot for each serving required.

• Using filtered or freshly drawn cold water, boil to 212ºF.

• Pour 6-7oz/170-200ml per serving over the herbal tisane.

• Cover and let steep for 5 minutes.

• Add hot tisane to a 12oz/375ml acrylic glass filled with ice, straining the tisane or removing the bags.

• Not all of the tea will fit, allowing for approximately an additional ½ serving.

• Garnish and sweeten to taste.

• A rule of thumb when preparing fresh brewed herb & fruit tisanes is to increase the strength of hot tisane since it will be poured over ice and diluted.

Iced Tea Brewing Method (Pitcher - to make 1 liter/quart):

• Place 6 slightly heaping teaspoons of herbal tisane or 6 tea bags into a teapot or heat resistant pitcher.

• Using filtered or freshly drawn cold water, boil to 212ºF.

• Pour 1¼ cups/315ml over the herbal tisane.

• Steep for 5 minutes. Quarter fill a serving pitcher with cold water.

• Pour the tisane into your serving pitcher, straining the tisane or removing the tea bags.

• Add ice and top-up the pitcher with cold water. Garnish and sweeten to taste.

• A rule of thumb when preparing fresh brewed iced herb & fruit tisanes is to increase the strength of hot brew since it will be poured over ice and diluted with cold water.

GMO Declaration: According to our knowledge and the statements of our suppliers we can confirm that the product does not contain GMOs.

Declaration of Compliance: This product conforms to the legal requirements of the USFDA (USA), CFIA (Canada), and EFSA (EU) effective at the time of purchase.

Radiation: The product and its raw materials have not been treated with ultraviolet or ionized rays. The tea is not irradiated in any form.

Fumigation: The product has not been fumigated.

Natural Flavors (Organic Compliant)

Natural flavors allowed for use in certified organic foods are subject to a different, far more restrictive set of regulations. They cannot contain a long list of ingredients, including synthetic solvents, carriers, emulsifiers, or artificial preservatives. They must use non-petroleum-based solvents, cannot be irradiated, and cannot use flavor extracts derived from genetically engineered crops.