Like a watercolor sunset, this naturally caffeine-free blend layers mellow, herbaceous rooibos with a medley of fruit and a gentle touch of amaretto. Bright petals of cornflower, calendula, and safflower create a colorful infusion that’s as beautiful to look at as it is to sip. A vibrant cup to enjoy any time of day.
Painted Sky Rooibos
Luxury Ingredients: Rooibos, Cornflower + Calendula + Safflower petals, Natural flavors (organic compliant)
Tea(s) From: South Africa / China / Albania / Egypt
Region(s): Cederberg / Yunnan / Tirana / Nile River Delta + Fayoum
Antioxidant Level: Low
Caffeine Content: None - Caffeine Free
Hot Brewing Method:
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Bring filtered or freshly drawn cold water to a rolling boil. (212ºF)
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Place 1 slightly heaping teaspoon of loose tisane for each 7-9oz / 200-260ml of fluid volume in your teapot.
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Pour the boiling water into the teapot.
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Cover and let steep for 3-7 minutes according to taste (the longer the steeping time the stronger the tisane).
Iced Tea Brewing Method (Individual Serving):
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Place 1 slightly heaping teaspoons of herbal tisane or 1 tea bag into a teapot for each serving required.
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Using filtered or freshly drawn cold water, boil to 212ºF.
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Pour 6-7oz/170-200ml per serving over the herbal tisane.
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Cover and let steep for 5 minutes.
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Add hot tisane to a 12oz/375ml acrylic glass filled with ice, straining the tisane or removing the bags.
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Not all of the tea will fit, allowing for approximately an additional ½ serving.
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Garnish and sweeten to taste.
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A rule of thumb when preparing fresh brewed herb & fruit tisanes is to increase the strength of hot tisane since it will be poured over ice and diluted.
Iced Tea Brewing Method (Pitcher - to make 1 liter/quart):
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Place 6 slightly heaping teaspoons of herbal tisane or 6 tea bags into a teapot or heat resistant pitcher.
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Using filtered or freshly drawn cold water, boil to 212ºF.
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Pour 1¼ cups/315ml over the herbal tisane.
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Steep for 5 minutes. Quarter fill a serving pitcher with cold water.
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Pour the tisane into your serving pitcher, straining the tisane or removing the tea bags.
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Add ice and top-up the pitcher with cold water. Garnish and sweeten to taste.
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A rule of thumb when preparing fresh brewed iced herb & fruit tisanes is to increase the strength of hot brew since it will be poured over ice and diluted with cold water.
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GMO Declaration: According to our knowledge and the statements of our suppliers we can confirm that the product does not contain GMOs.
Declaration of Compliance: This product conforms to the legal requirements of the USFDA (USA), CFIA (Canada), and EFSA (EU) effective at the time of purchase.
Radiation: The product and its raw materials have not been treated with ultraviolet or ionized rays. The tea is not irradiated in any form.
Fumigation: The product has not been fumigated.
Natural Flavors (Organic Compliant)
Natural flavors allowed for use in certified organic foods are subject to a different, far more restrictive set of regulations. They cannot contain a long list of ingredients, including synthetic solvents, carriers, emulsifiers, or artificial preservatives. They must use non-petroleum-based solvents, cannot be irradiated, and cannot use flavor extracts derived from genetically engineered crops.
